Dinner Buffet Selections
To create your own menu and ensure you have a balanced selection with enough cuisine
for your guests, please choose a minimum of: 1 Salad, 1 Entrée, 2 Vegetables and 1 Starch. Additional
choices may be selected to enhance your menu.
Salad Selections
$3.25 per guest
(we recommend 1 choice)
Main Entree Selections
1 entree - $10.00 per guest, 2 entrees - $18.00 per guest
(we recommend 2 choices)
Note: Appropriate bread selections start at $1.00 per guest.
Starch Selections
$3.25 per guest
(we recommend 1 choice)
Side Dish Selections
$3.25 per guest
(we recommend 2 choices)
Beverage Options
Southern Tea Station $1.75 per guest
Sweet Tea, Unsweetened Tea and Water
Traditional Southern Drink Station $2.50 per guest
Sweet Tea, Unsweetened Tea, Lemonade and Water
Lemonade $2.00 per guest
Old-fashioned Lemonade, Raspberry Lemonade and Water
Soda Station $2.25 per guest
Your choice of canned Coca Cola products and Water
Coffee Station $1.50 per guest
Regular coffee with creamers and sweeteners
Complete Drink Station $3.75 per guest
Sweet and Unsweetened Tea, Old-fashioned Lemonade, Sodas and Water
Hot Beverage Station $3.00 per guest
Coffee, Hot Cocoa & Apple Cider with variety of toppings, creamers and whipped cream
Service Options
Our pricing is for buffet service, however; if your “vision” is for something different, we can make
that “vision” a reality! The menus and the amount of selections are just a guide that we suggest after
35 years of preparing menus for parties, weddings and special events. Feel free to choose as many or
as little as you would like to fit your budget needs.
Staffing Options
Each event requires service staff. The amount of staff will depend on how many guests and the service
that you request. The cost of each staff member is $100.00.